Tuscan Cooking Class in a Farmhouse near Siena and Arezzo

The Tuscan cooking class near Siena takes place in a family's countryside farmhouse set among green hills, olive trees and quiet rural views, between Arezzo and Siena. Your host is Francesco Borsari, a young chef who cooks to tell stories about the land and his family. The class lasts about three hours.

Working with local, organic and seasonal ingredients, you make fresh pasta from scratch, prepare rich sauces and learn recipes handed down through generations of home cooking. Francesco guides you step by step and shares techniques and local traditions, in a warm and informal mood. The visit also includes a tour of the farmhouse and the surrounding countryside.

• All ingredients and equipment
• Local wine, water, coffee and tea
• Pasta made by hand in an ancient farmhouse
• Lunch in the garden or dinner, depending on your start time

At the end you sit down to eat what you have cooked. Everything is covered, so there are no extras to pay on the day. The farmhouse offers pick-up.