San Gimignano: "Hands in dough" Cooking Class with Lunch

Unleash your inner chef and craft delicious, handmade pasta from scratch! This hands-on experience delves into the heart of local culinary traditions, revealing the secrets behind authentic dishes. You'll learn expert techniques and enjoy the fruits of your labor as you savor a delightful lunch, perfectly paired with our estate-grown wines.

Upon arrival, you'll be escorted to our charming kitchen, where each of you will have your own well-equipped workstation, complete with all the ingredients and tools you'll need to create a delicious Tuscan lunch. As you cook, we'll be pouring you glasses of our crisp, refreshing Vermentino white wine. Your culinary adventure will include: * A delightful Tuscan appetizer featuring an array of cured meats, cheeses, and crostini. * Fresh tagliatelle pasta, expertly prepared with savory sausages, leeks, and the prized saffron of San Gimignano. * Cantuccini biscuits, perfectly paired with the sweet nectar of Vin Santo. Enjoy your freshly prepared meal accompanied by a selection of our finest wines: * Vermentino IGT * Vernaccia di San Gimignano DOCG * Chianti Colli Senesi DOCG * Vin Santo del Chianti DOC After lunch, take your time to explore our cellar and the picturesque vineyards surrounding our estate.